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	<title>Rent hire luxury castle in France</title>
	<link>http://www.loirechateau.com/blog</link>
	<description>Just another WordPress weblog</description>
	<pubDate>Mon, 12 May 2008 03:54:20 +0000</pubDate>
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		<title>Shrimps, Champagne and a Chateau - Can Christmas get any better</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/shrimps-champagne-and-a-chateau-can-christmas-get-any-better.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/shrimps-champagne-and-a-chateau-can-christmas-get-any-better.php#comments</comments>
		<pubDate>Wed, 23 Apr 2008 13:33:12 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<category><![CDATA[Holidays]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Christmas]]></category>

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		<description><![CDATA[We are now open as a Christmas Castle rental.&#160; This is one of our favourite recipes for Christmas.&#160; I found it &#160;at epicurious.com.&#160; We use&#160;Vouvray as it is our local bubbly and to die for.&#160; We also use only 3/4 of the butter in the recipe.&#160; Pink peppercorns as opposed to black peppercorns are a [...]]]></description>
			<content:encoded><![CDATA[<p>We are now open as a <a href="http://www.loirechateau.com/Christmas-Chateau-New-Year-Chateau.php" title="Christmas Castle">Christmas Castle</a> rental.&nbsp; This is one of our favourite recipes for Christmas.&nbsp; I found it &nbsp;at epicurious.com.&nbsp; We use&nbsp;Vouvray as it is our local bubbly and to die for.&nbsp; We also use only 3/4 of the butter in the recipe.&nbsp; Pink peppercorns as opposed to black peppercorns are a nice touch too.&nbsp; We save the champagne for the toasts.&nbsp;</p>
<p><strong>&nbsp;Marinated Shrimp with Champagne Beurre Blanc</strong></p>
<p><img src="http://www.epicurious.com/images/recipesmenus/2003/2003_december/108934.jpg" alt="Christmas, Shrimps and Champagne at our Chateau" title="Christmas Shrimps and Champagne at our Chateau" width="298" height="350" /></p>
<p> <a href="http://www.loirechateau.com/blog/food-and-wine/shrimps-champagne-and-a-chateau-can-christmas-get-any-better.php#more-72" class="more-link">(more&#8230;)</a></p>
]]></content:encoded>
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		</item>
		<item>
		<title>Easter at the Chateau</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/easter-at-the-chateau.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/easter-at-the-chateau.php#comments</comments>
		<pubDate>Sun, 23 Mar 2008 15:24:53 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<category><![CDATA[Holidays]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/uncategorized/easter-at-the-chateau.php</guid>
		<description><![CDATA[Some of our Favourite French Easter Tradtions at the Chateau
France, regarded the sacred cradle of Christianity, celebrates Easter with fanfare and vigor. The entire country revels in the Eastertide festivities and shops are gaily decorated in a festive collection of white and dark chocolate rabbits, chickens, bells and fish. Children wake up on the Easter [...]]]></description>
			<content:encoded><![CDATA[<p><strong>Some of our Favourite French Easter Tradtions at the Chateau</strong></p>
<p>France, regarded the sacred cradle of Christianity, celebrates Easter with fanfare and vigor. The entire country revels in the Eastertide festivities and shops are gaily decorated in a festive collection of white and dark chocolate rabbits, chickens, bells and fish. Children wake up on the Easter Sunday morning and look in the nests they have placed in their yards or gardens and find Easter eggs in them.</p>
<p> In a marked deviation from Easter festivities elsewhere, Easter celebrations in France incorporate the Easter symbols of bells and fish instead of the traditional bunny. The French Easter fish are called Poisson d&#39;Avril which means &quot;April Fish&quot;. The Poisson d&#39;Avril makes his appearance on April 1st as French children delight in playing a kind of &#39;April Fool&#39;s&#39; trick. They stick a paper fish onto the back of as many adults as possible.&nbsp;</p>
<p> <img src="http://www.passionfish.org/images/pda2007_000.jpg" alt="Poisson Avril" title="poisson avril" width="200" height="300" />&nbsp;</p>
<p> <a href="http://www.loirechateau.com/blog/food-and-wine/easter-at-the-chateau.php#more-73" class="more-link">(more&#8230;)</a></p>
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		<title>French Christmas Castle Recipes - Roast Goose with Currant stuffing</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/french-christmas-castle-recipes-roast-goose-with-currant-stuffing.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/french-christmas-castle-recipes-roast-goose-with-currant-stuffing.php#comments</comments>
		<pubDate>Sat, 23 Feb 2008 12:58:13 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<category><![CDATA[Holidays]]></category>

		<category><![CDATA[Recipes]]></category>

		<category><![CDATA[Christmas]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/food-and-wine/french-christmas-castle-recipes-roast-goose-with-currant-stuffing.php</guid>
		<description><![CDATA[This is one of our favourite French Christmas Castle Recipes.&#160; 
The French&#160;prefer&#160;to&#160;serve a roast goose rather than a turkey on Christmas.&#160; After all it is the nation that we can thank for foie gras.&#160;&#160;This is our favourite recipe for Roast goose.&#160; We now rent the chateau out for a weekly rental over the Christmas and [...]]]></description>
			<content:encoded><![CDATA[<p><font>This is one of our favourite French </font><a href="http://www.loirechateau.com/Christmas-Chateau-New-Year-Chateau.php" title="Christmas Castle" target="_blank"><font>Christmas Castle</font></a><font><font> Recipes.</font>&nbsp; </font></p>
<p><font>The French&nbsp;prefer&nbsp;to&nbsp;serve a roast goose rather than a turkey on Christmas.&nbsp; After all it is the nation that we can thank for foie gras.&nbsp;&nbsp;This is our favourite recipe for Roast goose.&nbsp; We now rent the chateau out for a weekly rental over the Christmas and New Year holidays fully-catered.&nbsp; Goose is Gordon Ramsay&#39;s favourite Christmas roast.&nbsp; Last year we&nbsp;received lots of compliments on our roast goose.&nbsp;</font></p>
<p><font><img src="http://www.bbcgoodfood.com/recipes/2177/images/2177_MEDIUM.jpg" alt="Roast Goose" title="Roast Goose - a la Chateau" width="350" height="275" /></font></p>
<p><font> <a href="http://www.loirechateau.com/blog/food-and-wine/french-christmas-castle-recipes-roast-goose-with-currant-stuffing.php#more-71" class="more-link">(more&#8230;)</a></p>
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		<item>
		<title>Christmas Recipes - Rent a Chateau for Christmas</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/christmas-recipes-rent-a-chateau-for-christmas.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/christmas-recipes-rent-a-chateau-for-christmas.php#comments</comments>
		<pubDate>Tue, 11 Dec 2007 14:21:40 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/uncategorized/christmas-recipes-rent-a-chateau-for-christmas.php</guid>
		<description><![CDATA[My favourite Chateau Christmas Recipes 



I have decided to add some of our favourite Christmas Recipes that we have enjoyed whilst hosting guests at our castle for christmas.&#160;



Christmas&#160;Cookie Tree



Ingredients



&#160;
&#160;

 2 rolls (18 ounces each) refrigerated sugar cookie dough 
2 or 3 to 3 tubes (4-1/4 ounces) green decorator icing with tips

1 tube (4-1/4 ounces) yellow [...]]]></description>
			<content:encoded><![CDATA[<div class="heading"><strong><font>My favourite </font><a href="http://www.loirechateau.com/Christmas-Chateau-New-Year-Chateau.php" title="Christmas Chateau" target="_blank"><font>Chateau Christmas</font></a><font> Recipes </font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><font>I have decided to add some of our favourite Christmas Recipes that we have enjoyed whilst hosting guests at our </font><a href="http://www.loirechateau.com/Christmas-Chateau-New-Year-Chateau.php" title="Castle for Christmas"><font>castle for christmas</font></a><font>.&nbsp;</font></div>
<div class="heading"><font></font></div>
<div class="heading"><font></font></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><strong><font>Christmas&nbsp;Cookie Tree</font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><strong><font></font></strong></div>
<div class="heading"><font>Ingredients</font></div>
<div class="heading"><font></font></div>
<div class="heading"><font></font></div>
<div class="heading"><font></font></div>
<div class="heading"><font><img src="http://static.howstuffworks.com/gif/recipes/1516719425_christmas-cookie-tree-recipe.jpg" alt="Christmas Cookie Tree" title="Rent a chateau for Christmas" width="200" height="200" />&nbsp;</font></div>
<div class="heading">&nbsp;</div>
<div class="heading"><font></font></div>
<p> <font>2 rolls (18 ounces each) refrigerated sugar cookie dough </font>
<div class="heading"><font>2 or 3 to 3 tubes (4-1/4 ounces) green decorator icing with tips</font></div>
<div class="heading">
<div class="qty"><font>1 tube (4-1/4 ounces) yellow decorator icing</font></div>
</p></div>
<div class="heading">
<div class="qty"><font>1 tube (4-1/4 ounces) red decorator icing&nbsp;</font></div>
<div class="qty"><font></font></div>
</p></div>
<div class="heading"><font>Preparation:</font></div>
<div class="heading"><font></font></div>
<div class="methods">
<div class="number"><font>1.&nbsp; Preheat oven to 350&deg;F.</font></div>
<p> 
<div class="number"><font>2.&nbsp; Cut parchment baking paper to fit two large baking sheets. Tape two large sheets of parchment to work surface with masking tape. Unwrap one roll of cold dough and roll out to 1/4-inch thick on parchment. Flour rolling pin as necessary to keep dough from sticking. With small sharp knife, cut out one 7-inch circle* and one 6-1/2-inch circle. Untape parchment and transfer circles onto on baking sheet. Wrap remaining dough in plastic wrap and return to refrigerator.&nbsp; You can use&nbsp; a compass to draw 12 circles, each one 1/2 inch smaller, on parchment paper; cut out and use as patterns to cut dough circles.</font></div>
<div class="number"><font><br /> </font></div>
<div class="number">
<div class="number"><font>3.&nbsp; Unwrap second roll of cold dough and repeat process, cutting out 6-inch circle and 5-1/2-inch circle. Transfer onto second baking sheet and bake both sheets 10 to 14 minutes, checking for doneness after 10 minutes. Cookies should be light golden brown. Remove from oven; cool 2 to 3 minutes until firm, then slide parchment paper and cookies onto racks. Cool completely before removing from parchment.&nbsp;</font></div>
</p></div>
<div class="number"><font>4.&nbsp; Continue repeating steps, making 8 more circles, each 1/2 inch smaller in diameter. Reduce baking time as circles get smaller.</font></div>
<p> 
<div class="number"><font>5.&nbsp;&nbsp; To assemble your tree, secure the largest cookie to serving platter with dab of frosting. Using leaf tip and green icing, pipe leaves around outer edge of cookie. Place large dab of frosting in center of cookie. Add next biggest cookie and repeat. Continue adding cookies, largest to smallest.</font></div>
<p> 
<div class="number"><font>6.&nbsp;&nbsp; With small plain tip, pipe yellow garlands around tree. Use red frosting to add &quot;decorations.&quot; Pipe&nbsp;other decorations, if desired.</font></div>
<p> 
<div class="number"><font>7.&nbsp; Cut using a serrated knife or serve cookies individually by separating layers.</font></div>
</p></div>
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		<item>
		<title>Travel Writing: Snailing in France</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/travel-writing-snailing-in-france.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/travel-writing-snailing-in-france.php#comments</comments>
		<pubDate>Mon, 12 Nov 2007 07:34:02 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/food-and-wine/travel-writing-snailing-in-france.php</guid>
		<description><![CDATA[I found this article and thought it really interesting.
&#34;Back in the late 1990s I lived in France. During this time I discovered the mysterious and hilarious art of &#8217;snail hunting&#8217;. This article actually won a travel writing competition in The Age - my local newspaper. The story appears below. Lurking in the grass of the [...]]]></description>
			<content:encoded><![CDATA[<p>I found this article and thought it really interesting.</p>
<p>&quot;Back in the late 1990s I lived in France. During this time I discovered the mysterious and hilarious art of &rsquo;snail hunting&rsquo;. This article actually won a travel writing competition in The Age - my local newspaper. The story appears below. Lurking in the grass of the lush green hills of the Monts du Forez in Central France is a gastronomic icon.</p>
<p><img src="http://www.rob.com/pic/weird/Escargot.jpg" alt="Escargot" title="Escargot" width="357" height="416" /></p>
<p> <a href="http://www.loirechateau.com/blog/food-and-wine/travel-writing-snailing-in-france.php#more-67" class="more-link">(more&#8230;)</a></p>
]]></content:encoded>
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		<item>
		<title>Thanksgiving Chateau - Thanksgiving Turkey Tips</title>
		<link>http://www.loirechateau.com/blog/holidays/thanksgiving-chateau-thanksgiving-turkey-tips.php</link>
		<comments>http://www.loirechateau.com/blog/holidays/thanksgiving-chateau-thanksgiving-turkey-tips.php#comments</comments>
		<pubDate>Thu, 01 Nov 2007 00:43:38 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Holidays]]></category>

		<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/holidays/thanksgiving-chateau-thanksgiving-turkey-tips.php</guid>
		<description><![CDATA[This year we rented the chateau for Thanksgiving&#160;self-catered to a lovely group of young American university students who cooked up a storm for Thanksgiving.
They arrived with tonnes of food, including their turkey.&#160;&#160; They had collected all of their supplies from the American grocery store in Paris on route from Charles de Gaulle airport.
&#160;makes it &#8220;a [...]]]></description>
			<content:encoded><![CDATA[<p>This year we rented the chateau for Thanksgiving&nbsp;self-catered to a lovely group of young American university students who cooked up a storm for Thanksgiving.</p>
<p>They arrived with tonnes of food, including their turkey.&nbsp;&nbsp; They had collected all of their supplies from the American grocery store in Paris on route from Charles de Gaulle airport.</p>
<p>&nbsp;makes it &ldquo;a perfect match for Thanksgiving turkey.&rdquo;&nbsp; We like Vouvray Voltaire 2005.&nbsp;</p>
<p>A leftover recipe to die for is Turkey and thick cut smoked bacon with date and goat-cheese spreads on a french baguete.</p>
<p> <strong>Date spread:</strong> Chop 8 oz. Medjool dates, 1/2 onion, and 2 garlic cloves. Saut&eacute; until soft with 1/2 t. salt and 3/4 c. water.</p>
<p> <strong>Goat-cheese spread:</strong> Combine 8 oz. goat cheese and 6 oz. cream cheese with 2 T. roasted garlic. Add chopped chives, parsley, and tarragon, plus salt, pepper, and lemon to taste.&nbsp;&nbsp; Yummy!</p>
<p><img src="http://daycaredaze.files.wordpress.com/2007/10/thanksgiving-turkey-how-to-11-6-20061.jpg" alt="Roast turkey" title="Roast tukey for thanksgiving" width="350" height="267" /></p>
<p><a href="http://www.loirechateau.com" title="Thanksgiving Chateau">Thanksgiving Chateau</a> </p>
<p> <a href="http://www.loirechateau.com/blog/holidays/thanksgiving-chateau-thanksgiving-turkey-tips.php#more-74" class="more-link">(more&#8230;)</a></p>
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		<title>Château Yquem 1787, World’s most expensive white wine</title>
		<link>http://www.loirechateau.com/blog/food-and-wine/chateau-yquem-1787-world%e2%80%99s-most-expensive-white-wine.php</link>
		<comments>http://www.loirechateau.com/blog/food-and-wine/chateau-yquem-1787-world%e2%80%99s-most-expensive-white-wine.php#comments</comments>
		<pubDate>Fri, 12 Oct 2007 07:42:26 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Food and Wine - Oh la la]]></category>

		<guid isPermaLink="false">http://www.loirechateau.com/blog/food-and-wine/chateau-yquem-1787-world%e2%80%99s-most-expensive-white-wine.php</guid>
		<description><![CDATA[How much would you pay for your favourite bottle of wine? &#163;50, &#163;100? or may be a $500 for the top wine? One wine connoisseur has just bought what is thought to be the most expensive bottle of white wine in the world at US$100,000 (&#163;55,000): a Ch&#226;teau Yquem 1787.&#160;

When the grapes for this wine [...]]]></description>
			<content:encoded><![CDATA[<p><font>How much would you pay for your favourite bottle of wine? &pound;50, &pound;100? or may be a $500 for the top wine? One wine connoisseur has just bought what is thought to be the most expensive bottle of white wine in the world at US$100,000 (&pound;55,000): a Ch&acirc;teau Yquem 1787.&nbsp;</font></p>
<p><img src="http://www.winestoreblog.com/wp-content/uploads/2006/03/ch&acirc;teau_yquem_1787.jpg" alt="Chateau Yquem 1797 - most expensive white wine bottle to date" title="Chateau Yquem 1797 - most expensive white wine bottle to date" width="258" height="178" /></p>
<p><font>When the grapes for this wine were harvested George Washington was the first President of the United States, the French Revolution was imminent, George III was King of England and James Watt was developing the steam engine. <a href="http://www.loirechateau.com/blog/food-and-wine/chateau-yquem-1787-world%e2%80%99s-most-expensive-white-wine.php#more-68" class="more-link">(more&#8230;)</a></p>
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		<item>
		<title>A round of Golf for Dad this Father&#8217;s Day</title>
		<link>http://www.loirechateau.com/blog/golfing/a-round-of-golf-for-dad-this-fathers-day.php</link>
		<comments>http://www.loirechateau.com/blog/golfing/a-round-of-golf-for-dad-this-fathers-day.php#comments</comments>
		<pubDate>Wed, 12 Sep 2007 07:40:27 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Golfing]]></category>

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		<description><![CDATA[
This Father&#8217;s Day, why not treat Dad to a holiday where he can tee off at the luxurious chateau golf courses of the Loire Valley.&#160;
Whether he sees himself as the next Tiger Woods or simply enjoys the sport, he is sure to appreciate the resort facilities and perfectly manicured 18-hole championship golf course set in [...]]]></description>
			<content:encoded><![CDATA[<div class="snap_preview">
<p>This Father&rsquo;s Day, why not treat Dad to a holiday where he can tee off at the luxurious chateau golf courses of the Loire Valley.&nbsp;</p>
<p>Whether he sees himself as the next Tiger Woods or simply enjoys the sport, he is sure to appreciate the resort facilities and perfectly manicured 18-hole championship golf course set in dramatic natural beauty and boasting exquisite views.&nbsp; He will be able to enjoy his scenic golf in an unhurried manner.&nbsp;</p>
<p><img src="http://www.top100golfcourses.co.uk/media/products/LB1Web_480.jpg" alt="Les Bordes" title="Les Bordes - great Loire Valley Golf Course" width="269" height="155" /></p>
<p>France boasts only 280,000 registered golfers for 340 courses. This means lots of available tee times and no crowds on a course.&nbsp; Most guests just roll on up to the pro shop and take a choice from many available tee times.</p>
<p>Amongst historic chateaux, wine cellars, food specialities, son et lumiere (laser fireworks shows) are a selection of reputed golf courses: Les Bordes, Chateau Sept Tours, Ardree &amp; Touraine, Cheverny, Orleans Donnery, Les Aisses, Sully-sur-Loire, Limere, Ganay.&nbsp;&nbsp;</p>
</p></div>
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		<title>More Than 2000 Candles Light The Chateau Gardens For Eva and Tony&#8217;s Romantic Chateau Wedding</title>
		<link>http://www.loirechateau.com/blog/weddings/more-than-2000-candles-light-the-chateau-gardens-for-eva-and-tonys-romantic-chateau-wedding.php</link>
		<comments>http://www.loirechateau.com/blog/weddings/more-than-2000-candles-light-the-chateau-gardens-for-eva-and-tonys-romantic-chateau-wedding.php#comments</comments>
		<pubDate>Tue, 10 Jul 2007 16:39:12 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Weddings]]></category>

		<category><![CDATA[French Travel Tips]]></category>

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		<description><![CDATA[Eva Longoria star of &#34;Desperate Housewives&#34; and Tony Parker NBA basketball champion held their celebrity wedding in France.&#160; The civil ceremony was conducted by non-other than the mayor of Paris on the Friday.&#160; The couple held their religious ceremony on the 7th July 2007 at a 16th century cathedral opposite the Louvre.
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			<content:encoded><![CDATA[<p>Eva Longoria star of &quot;Desperate Housewives&quot; and Tony Parker NBA basketball champion held their celebrity wedding in France.&nbsp; The civil ceremony was conducted by non-other than the mayor of Paris on the Friday.&nbsp; The couple held their religious ceremony on the 7th July 2007 at a 16th century cathedral opposite the Louvre.  <a href="http://www.loirechateau.com/blog/weddings/more-than-2000-candles-light-the-chateau-gardens-for-eva-and-tonys-romantic-chateau-wedding.php#more-66" class="more-link">(more&#8230;)</a></p>
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		<title>Fashionable Castle Weddings – Say “I do” in a fairytale chateau</title>
		<link>http://www.loirechateau.com/blog/weddings/fashionable-castle-weddings-%e2%80%93-say-%e2%80%9ci-do%e2%80%9d-in-a-fairytale-chateau.php</link>
		<comments>http://www.loirechateau.com/blog/weddings/fashionable-castle-weddings-%e2%80%93-say-%e2%80%9ci-do%e2%80%9d-in-a-fairytale-chateau.php#comments</comments>
		<pubDate>Tue, 10 Jul 2007 14:49:57 +0000</pubDate>
		<dc:creator>corina</dc:creator>
		
		<category><![CDATA[Weddings]]></category>

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		<description><![CDATA[Saying &#34;I do&#34; in a European castle is as fashionable as carrying the latest Louis Vuitton handbag for today&#8217;s Hollywood celebrity. According to BRIDES magazine destination weddings are a thriving business with 16% of U.S. brides choosing them last year, up 400% ten years ago.
Marrying in a castle means &#34;becoming part of a fairytale,&#34; says [...]]]></description>
			<content:encoded><![CDATA[<p>Saying &quot;I do&quot; in a European castle is as fashionable as carrying the latest Louis Vuitton handbag for today&rsquo;s Hollywood celebrity. According to BRIDES magazine destination weddings are a thriving business with 16% of U.S. brides choosing them last year, up 400% ten years ago.</p>
<p>Marrying in a castle means &quot;becoming part of a fairytale,&quot; says Mindy Weiss, Eva Longoria&rsquo;s wedding planner &ldquo;You&#39;re walking into a chapter of a romance novel.&quot; Apparently the Material Girl Madonna (Skibo Castle in 2000) and Spice Girl Victoria Adams (Irish castle wedding in 1999) are credited with heightening interest in &quot;castle weddings&quot; with pomp and circumstance.</p>
<p>Last autumn, the wedding of Tom Cruise and Katie Holmes inspired many a bride to put a castle wedding on her wish list.</p>
<p><img src="http://img.timeinc.net/people/i/2006/features/magstories/061204/tom_cruise.jpg" alt="Tom and Katie&#39;s fairytale castle wedding" title="Tom and Katie fairytale castle wedding" width="400" height="300" />&nbsp;</p>
<p> <a href="http://www.loirechateau.com/blog/weddings/fashionable-castle-weddings-%e2%80%93-say-%e2%80%9ci-do%e2%80%9d-in-a-fairytale-chateau.php#more-65" class="more-link">(more&#8230;)</a></p>
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